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Strawberry Crush Shake

Gentle Strawberry Crush Plant Protein Shake

A refreshing, dairy-free option using clean plant proteins.

Ingredients (1 small serving ~180 ml)

  • 1 scoop Plant Protein Isolate (pea/rice blend, unflavored or vanilla)
  • 3–4 fresh strawberries (~40 g), pureed and strained
  • 150 ml unsweetened almond milk
  • 1–2 tbsp chilled water (to adjust consistency)
  • Few drops vanilla extract (optional)

Preparation Steps

  • Sip slowly over 20–30 minutes.
  • Blend until the consistency is completely smooth.
  • Strain if you are in the early post-op stage to ensure no seeds remain.

Protein: 20–23 g * Calories: 140–160 kcal * Fat: <3 g * Carbs: 8–10 g

Creamy Strawberry Coconut Lite Shake

A light, tropical treat that is easy on the palate and highly digestible.

Ingredients (1 serving ~180 ml)

  • 1 scoop Plant Protein Isolate
  • ¼ cup strawberries (lightly stewed and cooled for easier digestion)
  • 120 ml unsweetened almond milk
  • 1 tbsp thin coconut milk (not cream)
  • Ice cube (optional)

Preparation Steps

  1. Blend until the shake is silky smooth.
  2. Serve slightly chilled, but avoid making it too icy.

Protein: 20–22 g * Calories: 160–180 kcal * Fat: ~3–4 g * Carbs: 9–12 g

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